Lebkuchens - cooking recipe

Ingredients

1 qt. molasses
1 Tbsp. ginger
1 nutmeg, grated
1 c. butter or lard
1 pt. sour cream or buttermilk
2 tsp. soda
flour (enough to roll, 3 qt. all-purpose flour)

Preparation

Roll 1/2-inch thick and cut into rectangular shapes.
Bake at 350\u00b0 for 10 minutes.