Chicken Casserole - cooking recipe

Ingredients

cooked chicken or turkey, cubed
American cheese slices
1 can cream of chicken soup
1/2 can milk
Pepperidge Farm stuffing mix
1 stick melted butter

Preparation

Layer in order given in deep casserole dish; cover.
Bake for 30 minutes in 350\u00b0 oven.
To brown topping, remove cover for the last 5 to 10 minutes.
Freezes well.
Serves 6 to 8.