Pumpkin Squares - cooking recipe

Ingredients

2 c. all-purpose flour
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. nutmeg
4 eggs
1 (16 oz.) can pumpkin
1-1/2 c. granulated sugar
1 c. vegetable oil
1 tsp. vanilla

Preparation

In a bowl sift or mix together well the first 6 ingredients. Set aside.
In a separate large bowl beat together the remaining ingredients.
Gradually add the flour mixture to the pumpkin mixture and beat well.
Spray a 9 x 13 inch baking dish with a non-stick cooking spray.
Pour batter into the dish.
Bake in 350\u00b0 oven for 30 minutes or until a toothpick inserted in center comes out clean.
Cool pan on a wire rack.
Cool completely before frosting with whipped topping or your favorite frosting.