Cheese Puffs With Olives - cooking recipe

Ingredients

2 c. grated natural sharp cheese
1/2 c. softened margarine
1 c. sifted all-purpose flour
1/4 tsp. salt
1 tsp. paprika
48 stuffed olives

Preparation

Blend cheese with margarine.
Stir in flour, salt and paprika. Wrap 1 teaspoon mixture around olive.
Freeze.
Take out when frozen.
Bake frozen on ungreased cookie sheet 15 minutes at 400\u00b0.