Delicious Ribs - cooking recipe

Ingredients
    3 to 4 lb. ribs
    1 c. open pit barbecue sauce
    6 Tbsp. dark brown sugar
    2 Tbsp. ketchup
    4 tsp. prepared mustard
    1 1/2 Tbsp. cider vinegar
Preparation
    Cook ribs side down for 1 hour at 325\u00b0.
    Cover loosely with foil and bake an additional 30 minutes.
    Drain pan.
    Pour sauce over ribs.
    Cover loosely and bake 45 minutes.

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