Sausage Casserole - cooking recipe

Ingredients

1 lb. sausage
2 c. milk
2 c. grated Cheddar cheese
4 eggs
1 c. Bisquick

Preparation

Brown sausage and strain.
Spread in a 9 x 13-inch pan.
Mix remainder of ingredients together; pour over sausage.
Bake at 350\u00b0 for 30 minutes.