Potatoes O'Brien - cooking recipe

Ingredients

1 (2 lb.) pkg. O'Brien hash browns
1 tsp. salt
1/2 tsp. pepper
1 can cream of chicken soup
1 c. melted margarine
2 c. shredded Cheddar cheese
1 c. sour cream
chopped onion to taste
2 c. crushed cornflakes

Preparation

In a large bowl mix hash browns, 1/2 cup melted margarine, salt, pepper, soup, cheese, sour cream and onion.
Turn into a 9 x 13-inch pan.