Veg-All Casserole(Makes 4 To 6 Servings) - cooking recipe

Ingredients

2 cans Veg-All mixed vegetables, drained
1 stick butter
1 stack Ritz crackers
1 small jar Cheez Whiz

Preparation

Combine 1/4 cup butter with the Cheez Whiz in medium saucepan.
Heat and stir until blended.
Add vegetables and mix. Melt remaining 1/4 cup butter.
Combine with cracker crumbs.
Put on top of casserole mixture.
Bake at 350\u00b0 until lightly browned.