Peanut Butter Fudge - cooking recipe

Ingredients
    1 c. peanut butter
    14 oz. marshmallow cream
    1 tsp. vanilla
    1/3 c. condensed milk
    1/2 stick butter
Preparation
    Cream together vanilla, sugar, butter and milk.
    Bring to boil, then add peanut butter and marshmallow cream.
    Let stand at room temperature.

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