Pineapple Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    2 eggs
    3/4 c. chopped walnuts
    2 tsp. soda
    1 tsp. vanilla
    1 (20 oz.) can crushed pineapple with juice
Preparation
    Baking Temperature: 350\u00b0.
    Baking Time: 35 to 40 minutes.

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