Ragu Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 jar Ragu cooking sauce
Mozzarella cheese
2 c. cooked noodles

Preparation

Brown ground beef.
Pour off excess fat.
Pour in Ragu sauce and simmer for 5 minutes.
Mix noodles, ground beef and sauce in casserole dish.
Sprinkle cheese on top.
Bake at 350\u00b0 for 10 minutes.