Cheesy Chicken - cooking recipe

Ingredients

1 can cream of mushroom or cream of celery soup
1 can cream of chicken soup
1 c. milk
6 to 8 slices American cheese
2 c. chopped chicken
1 or 1 1/2 cans crescent rolls (8 and 4 count)

Preparation

In a medium saucepan, combine soups and milk.
Stir.
Tear up cheese; add.
Stir until melted.