Raisin Bars - cooking recipe

Ingredients

1 c. raisins
2 c. water
1 c. sugar
2 eggs
1/2 c. butter
2 c. flour
1 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon
1 1/2 c. powdered sugar
1 tsp. vanilla
little bit of milk

Preparation

Boil raisins and water until 3/4 cup liquid remains.
Cream together sugar, eggs and butter.
Add flour, soda, salt, cinnamon and liquid.
Mix together. Stir in raisins.
Pour in jelly roll pan.
Bake at 375\u00b0 for 20 minutes.
Immediately spread with powdered sugar icing made of: