Fruit Salad - cooking recipe

Ingredients

4 apples, sliced
4 oranges
grapes
3 to 4 bananas
1 medium or small can pineapple
1 c. chopped nuts (walnuts or pecans)
1 can mixed fruit (unsweetened)
sugar (if desired)

Preparation

Take large bowl, mix all ingredients together.
Sweeten to taste.
Serve cold.
Use more or less fruit if you wish.
Use large apples.