Corn Bread - cooking recipe

Ingredients

1 c. self-rising corn meal
1/2 c. vegetable oil
1 Tbsp. sugar
3 eggs
1/2 carton sour cream
1 small can creamed corn

Preparation

Mix all ingredients in a large bowl.
Pour in baking dish. Bake at 325\u00b0 for 20 to 30 minutes.