Jello Poke Cake - cooking recipe

Ingredients

1 box yellow or white cake mix, baked and cooled
1 c. boiling water
1/2 c. cold water
1 (4 serving size) pkg. Jell-O

Preparation

Prepare and bake cake in a 13 x 9-inch baking pan.
Cool. Prick cake with 2-prong fork at 1/2-inch intervals.
Dissolve Jell-O in boiling water.
Add cold water; stir.
Spoon over cake. Chill 4 hours.
May top with Cool Whip.