Salmon Patties - cooking recipe

Ingredients

4 cans red salon
1 small onion, diced
1/3 c. dried mixed vegetables
4 eggs
1 pkg. Ritz crackers, crushed
1 tsp. pepper
1/4 c. Worcestershire sauce
1/4 c. soy sauce
1 c. flour
1 c. cooking oil

Preparation

In a large bowl, mix all ingredients except flour and cooking oil.
Mix real good.
Add flour and mix until all flour is mixed in good.
Make into patties and fry about 2 minutes on each side.