Red Apple Salad - cooking recipe

Ingredients

2 (16 oz. each) cans applesauce
1 large pkg. strawberry flavored gelatin
1 (12 oz.) can carbonated soda (lemon-lime flavor)

Preparation

Heat applesauce and dissolve the gelatin in it.
Chill until slightly thickened and add the lemon-lime soda.
Mix thoroughly and pour into a chilled 1 1/2-quart mold or 10 to 12 individual molds.
Unmold on lettuce leaves.