Chinese Cabbage Salad - cooking recipe

Ingredients

1 head green cabbage
2 Tbsp. soy sauce
1/4 c. vinegar
1/4 c. sugar
1 pkg. Top Ramen (no seasoning)
1/2 c. sunflower seeds
1/2 c. slivered almonds
1/4 c. sesame seed
1 stick butter

Preparation

Shred cabbage; crumble up Ramen without seasoning, sunflower seeds, sliced almonds and sesame seed; saute in butter.
Set aside until room temperature.