Sausage Squares - cooking recipe

Ingredients

1 c. Bisquick
1/2 c. milk
2 Tbsp. mayonnaise
1 lb. sausage
1 large onion, chopped
1 egg and 2 Tbsp. mayonnaise
2 c. grated Cheddar cheese
1 small can green chiles, chopped (optional)

Preparation

Mix Bisquick with milk and 2 tablespoons mayonnaise.
Put in well-greased casserole dish (patting down dough), 7 x 11-inch or 9 x 13-inch.
Saute sausage and onions, drain well on paper towels. Spread on top of Bisquick mix.
Beat 1 egg and 2 tablespoons mayonnaise, Cheddar cheese and chilies.
Pour over top and bake 30 minutes at 400\u00b0.
Cut in squares and serve for breakfast or brunch.