Taco Pie - cooking recipe

Ingredients
    1 lb. ground beef
    2 (8 oz.) cans tomato sauce
    1 (1.25 oz.) pkg. taco seasoning mix
    1 (8 oz.) can crescent dinner rolls
    1/2 lb. Velveeta Mexican cheese, cubed
    1 c. shredded lettuce
    1/2 c. chopped tomatoes
    1/4 c. ripe olives, sliced
Preparation
    Preheat oven to 375\u00b0.
    Brown meat; drain.
    Stir in tomato sauce and seasoning mix; simmer 5 minutes.

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