Taco Pie - cooking recipe
Ingredients
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1 lb. ground beef
2 (8 oz.) cans tomato sauce
1 (1.25 oz.) pkg. taco seasoning mix
1 (8 oz.) can crescent dinner rolls
1/2 lb. Velveeta Mexican cheese, cubed
1 c. shredded lettuce
1/2 c. chopped tomatoes
1/4 c. ripe olives, sliced
Preparation
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Preheat oven to 375\u00b0.
Brown meat; drain.
Stir in tomato sauce and seasoning mix; simmer 5 minutes.
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