Chicken Noodle Casserole - cooking recipe

Ingredients

4 chicken breasts, cooked
1/2 pkg. thin noodles, cooked
1 can cream of celery soup
1 can cream of chicken soup
1 can chicken broth
8 oz. sour cream
Stove Top stuffing

Preparation

Clean the chicken from the bones
and put in bottom of pan. Put noodles over chicken.
Mix the soups, broth and sour cream. Pour over noodles.
Bake at 375\u00b0 for 45 minutes. While baking, make the stuffing and pour over the top of the casserole and bake 10 minutes longer.