Ingredients
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1 stick oleo
1 1/2 c. light brown sugar
1 egg
1 1/2 c. flour
1/2 tsp. soda
1/2 tsp. salt
1 tsp. vanilla
1/2 c. warm coffee
1/2 bag chocolate bits
Preparation
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Cream oleo, sugar and egg.
Beat until creamy.
Add dry ingredients alternately to creamed mixture with coffee.
Spread in bottom pan. Sprinkle 1/2 bag bits.
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