Broccoli Casserole - cooking recipe

Ingredients

6 eggs
6 Tbsp. flour
1 stick butter, cut into squares
1 (8 oz.) pkg. American cheese, cut into squares
1 (2 lb.) carton cottage cheese (not creamed, if available)
2 boxes frozen chopped broccoli

Preparation

Beat the eggs, then mix in flour.
Add butter, cheese, cottage cheese and thawed broccoli.
Fold together until mixed well.
Bake in a greased 13 x 9-inch pan for 1 hour at 350\u00b0.