Caramel Popcorn - cooking recipe
Ingredients
-
3/4 c. brown sugar
3/4 c. white sugar
1/2 c. Karo syrup
1/4 c. water
1/8 tsp. cream of tartar
1 cube butter
1 tsp. soda
5 qt. popcorn
Preparation
-
Cook the first 6 ingredients until forms a soft ball.
Take off heat.
Add the soda; stir good.
Pour over the popcorn.
Cover popcorn thoroughly.
Leave a comment