Easy Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (8 oz.) pkg. Kraft Cracker Barrel spreadable sharp Cheddar cheese
chopped pecans or chopped parsley

Preparation

Allow to set on counter until room temperature.
Mix cheeses thoroughly and refrigerate until firm enough to form a ball.
Roll into a ball and roll in chopped pecans or chopped parsley. Refrigerate.