Reindeer Crunch - cooking recipe

Ingredients

1 box thin pretzels
1 box cereal little oat O's
1 box Wheat or Rice Chex cereal
1 can salted peanuts
1 stick melted butter
2 Tbsp. Worcestershire sauce
2 Tbsp. soy sauce

Preparation

Dump all ingredients into a roaster pan and toss to mix. Sprinkle with salt and garlic salt.
Pour this mixture over all: melted butter, Worcestershire sauce and soy sauce.
Toss again. Bake at 350\u00b0 for about 1 hour, stirring every 15 minutes.