Creamy Chicken And Mushrooms - cooking recipe

Ingredients

2 Tbsp. oleo
4 chicken breasts, skinned
1 1/2 c. mushrooms, sliced
1 small onion, sliced
1/2 tsp. garlic powder
1 (10 oz.) can cream of mushroom soup
1/2 c. milk
1/4 tsp. pepper
4 c. hot noodles

Preparation

In a large skillet, heat 1 tablespoon oleo.
Add chicken; cook until done.
Remove from skillet.
Reduce heat.
Add 1 tablespoon oleo to skillet.
Cook mushrooms, onion and garlic until onion is tender.
Stir often.
Stir in soup, milk and pepper.
Heat to boiling.
Return chicken to skillet with other ingredients and cook over low heat for 5 minutes.
Stir often.
Serve over hot noodles.