Turtle Cake - cooking recipe

Ingredients
    1 box German chocolate cake mix
    14 oz. caramels
    1 1/2 sticks butter
    1 small can Pet milk
    6 oz. semi-sweet chocolate chip morsels
    1 c. chopped nuts
    1 can coconut
Preparation
    Mix cake mix according to package directions.
    Bake 1/2 of batter in a 9 x 13-inch pan at 350\u00b0 for about 15 minutes.

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