Turtle Cake - cooking recipe
Ingredients
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1 box German chocolate cake mix
14 oz. caramels
1 1/2 sticks butter
1 small can Pet milk
6 oz. semi-sweet chocolate chip morsels
1 c. chopped nuts
1 can coconut
Preparation
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Mix cake mix according to package directions.
Bake 1/2 of batter in a 9 x 13-inch pan at 350\u00b0 for about 15 minutes.
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