Spaghetti Sauce - cooking recipe
Ingredients
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1 large can tomato juice
1/2 large green pepper
1 large diced onion
2 bay leaves
3 cloves garlic
salt and pepper
1 Tbsp. chili powder
dash of oregano and basil
2 lb. ground beef
Preparation
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Brown beef, onion and garlic.
Add other ingredients and simmer until thick.
Makes enough sauce for 1 pound spaghetti.
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