Spaghetti Sauce - cooking recipe

Ingredients
    1 large can tomato juice
    1/2 large green pepper
    1 large diced onion
    2 bay leaves
    3 cloves garlic
    salt and pepper
    1 Tbsp. chili powder
    dash of oregano and basil
    2 lb. ground beef
Preparation
    Brown beef, onion and garlic.
    Add other ingredients and simmer until thick.
    Makes enough sauce for 1 pound spaghetti.

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