Taco Dip - cooking recipe

Ingredients
    1 lg. tomato
    6 green onions, chopped
    1 can black olives
    1 lg. can chopped green chilies
    6 Tbsp. vegetable oil
    1 Tbsp. vinegar
    Garlic salt to taste
Preparation
    Chop the tomato, green onions, and olives, and mix them together.
    Add the remaining ingredients and mix well.
    Serve with tortilla chips.

Leave a comment