Taco Dip - cooking recipe
Ingredients
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1 lg. tomato
6 green onions, chopped
1 can black olives
1 lg. can chopped green chilies
6 Tbsp. vegetable oil
1 Tbsp. vinegar
Garlic salt to taste
Preparation
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Chop the tomato, green onions, and olives, and mix them together.
Add the remaining ingredients and mix well.
Serve with tortilla chips.
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