Quick Rigatoni - cooking recipe
Ingredients
-
2 lb. hamburger
1 large onion, chopped
1 large jar Ragu spaghetti sauce, any flavor
seasoned salt
1 box rigatoni noodles, parboiled for 4 to 5 minutes
1 (1 lb.) pkg. Mozzarella cheese, shredded
Preparation
-
Fry hamburger and onions with seasoned salt.
Drain off the fat.
Mix together hamburger with noodles and Ragu.
Put in a baking pan and top with Mozzarella cheese.
Bake for 30 minutes at 350\u00b0.
Leave a comment