Cheddar And Turkey Potato Pie - cooking recipe

Ingredients
    8 oz. mushrooms, sliced
    1/4 c. chopped onion
    3 Tbsp. butter
    1/4 c. flour
    1/4 tsp. pepper
    1 c. chicken broth
    1/2 c. milk
    2 c. cooked, chopped turkey
    1 pkg. frozen mixed vegetables, thawed
    2 c. shredded Cheddar cheese
    2 c. mashed potatoes
    paprika
Preparation
    Cook and stir mushrooms and onion in butter over medium high heat for 3 minutes.
    Stir in flour and pepper.
    Gradually stir in broth and milk; cook, stirring frequently until mixture thickens. Reduce heat to low and stir in turkey, vegetables and 1 cup cheese.
    Simmer 5 minutes.
    Stir 3/4 cup cheese into potatoes. Spoon turkey mix into casserole.
    Top with potato mix.
    Place under broiler for 5 minutes.
    Top with remaining cheese and paprika.
    Broil another 2 minutes.

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