Highlander Pancakes - cooking recipe

Ingredients

1 1/2 c. milk
1 c. flour
1 tsp. salt
1/4 c. melted butter
1 c. uncooked oats
2 Tbsp. sugar
2 eggs, beaten
1 Tbsp. baking powder

Preparation

Pour milk over oats and let stand 5 minutes.
Sift together flour, sugar, baking powder and salt.
Lightly stir eggs into oat mixture.
Add dry ingredients and butter; stir until combined. Cook on hot griddle.