Mom'S Lasagna - cooking recipe

Ingredients

1 1/2 lb. Italian sausage (hot and mild)
1 onion
large size Prego spaghetti sauce
1 small tomato sauce
1 small tomato paste
16 oz. whole tomatoes
1 can Ro-Tel diced tomatoes with chilies
1 Tbsp. oregano
1 Tbsp. parsley
2 Tbsp. basil
2 Tbsp. sugar
2 lb. Ricotta cheese
2 lb. Muenster cheese
2 eggs

Preparation

Brown Italian sausage with onion.
Combine with sauce ingredients and cook for 2 hours.
Mix Ricotta cheese with eggs. Layer sauce, uncooked noodles, Ricotta cheese mixture and grated Muenster cheese and repeat.
Sprinkle with Parmesan cheese.
Cook 1 hour in 350\u00b0 oven.