Pumpkin Pie - cooking recipe

Ingredients
    3 eggs, slightly beaten
    1/2 can pumpkin (1 3/4 c.)
    3/4 to 1 c. brown sugar
    1/2 tsp. salt
    1 tsp. cinnamon
    1/4 tsp. ginger
    1/4 tsp. nutmeg
    1 3/4 c. evaporated milk
Preparation
    Mix.
    Bake at 450\u00b0 for 15 minutes.
    Reduce to 350\u00b0 until done, about 45 minutes.

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