Pumpkin Pie - cooking recipe
Ingredients
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3 eggs, slightly beaten
1/2 can pumpkin (1 3/4 c.)
3/4 to 1 c. brown sugar
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. ginger
1/4 tsp. nutmeg
1 3/4 c. evaporated milk
Preparation
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Mix.
Bake at 450\u00b0 for 15 minutes.
Reduce to 350\u00b0 until done, about 45 minutes.
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