Easy Chicken Casserole - cooking recipe

Ingredients

2 c. cooked diced chicken
2 condensed soups (your choice)
1 c. sharp Cheddar cheese, grated
1 c. mayonnaise
1 1/4 c. milk
1/2 medium bell pepper, chopped
1/2 c. chopped celery
1 can onion rings, crushed
4 c. cooked small noodles

Preparation

Mix all, except onion rings.
Bake at 350\u00b0 for 20 minutes or until heated thoroughly.
Add onion rings the last 10 minutes.