Miss Ruby'S Heath Bars - cooking recipe

Ingredients

1 stack saltine crackers
1 c. sugar
2 sticks butter
1 (12 oz.) bag chocolate chips

Preparation

Line 9x15 inch cookie sheet with foil.
Cover with a layer of saltine crackers.
Boil sugar and butter for 3 minutes.
Pour over crackers.
Bake in 350\u00b0 oven for 15 minutes.
Sprinkle chocolate chips on top and smooth with a spoon until melted.
Cool.
Break into pieces.