Surprise Brownie Cupcakes - cooking recipe

Ingredients

1/2 c. flour (all-purpose)
1/4 tsp. salt
1/3 c. cocoa
1/4 tsp. baking powder
2 eggs
1 c. sugar
1 stick margarine, softened
1 tsp. vanilla flavoring
3 Tbsp. chopped pecans
1/2 c. coconut

Preparation

Mix together the first 4 ingredients and set aside.
Beat eggs and gradually add 1 cup sugar and vanilla.
Add 1 stick margarine. Blend well.
Mix in dry ingredients.
Add pecans and coconut, if desired.
Drop by about 3 tablespoonfuls into paper lined muffin cups.
Bake at 350\u00b0 for 25 to 30 minutes.
Makes 12 to 15 cupcakes.