Black Magic Cake - cooking recipe

Ingredients

2 c. all-purpose flour
2 c. sugar
3/4 c. cocoa
2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
2 eggs
1 c. black coffee
1 c. milk
1/2 c. salad oil
2 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Sift all dry ingredients together into a large bowl.
Add eggs and liquids; stir until batter is smooth. (Batter will be thin.)
Pour into well-greased a 9 x 13-inch baking pan.
Bake 35 minutes or until done.
Cool in pan.
Top with buttercream frosting or one of your favorite frostings.