Broccoli And Chicken Casserole - cooking recipe

Ingredients
    2 or 3 chicken breasts, cooked and cubed
    2 (10 oz.) pkg. broccoli spears, cooked
    1 (10 1/2 oz.) can cream of chicken soup
    2/3 c. mayonnaise
    1/3 c. evaporated milk
    1/2 c. grated Cheddar cheese
    1 tsp. lemon juice
    1/2 tsp. curry powder
    1 Tbsp. melted butter
    1/2 c. bread crumbs
Preparation
    Mix soup, mayo, milk, cheese, juice and curry together.
    Mix melted butter and bread crumbs together.
    Put first mixture over broccoli in a 9 x 9-inch pan.
    Put chicken on top.
    Sprinkle bread crumbs over and push down.
    Cover and bake at 350\u00b0 for 30 minutes.

Leave a comment