Lemon Pork Chops - cooking recipe
Ingredients
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4 bone-in pork chops (3/4-inch thick)
1/2 tsp. salt
1/4 tsp. coarse ground pepper
1 medium onion, sliced thin
1 lemon, cut in 1/4-inch slices
1/4 c. packed brown sugar
1/4 c. ketchup
Preparation
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Place pork chops in slow cooker.
Sprinkle with salt and pepper.
Top with onion and lemon.
Sprinkle on brown sugar and drizzle on ketchup.
Cover and cook on low for 6 hours.
Makes 4 servings.
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