Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (16 oz.) pkg. shredded sharp natural Cheddar cheese
1 Tbsp. chopped pimento
1 Tbsp. finely chopped onion
1 Tbsp. Worcestershire sauce
1 Tbsp. chopped green pepper
1 Tbsp. lemon juice
1/4 tsp. garlic powder
dash of cayenne
dash of salt
finely chopped pecans

Preparation

Mix ingredients and form into a ball.
Roll into chopped pecans.