Banana Bread - cooking recipe

Ingredients

1/2 c. oil
1 c. sugar
2 eggs, beaten
3 ripe bananas
2 c. flour
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
3 Tbsp. milk
1/2 tsp. vanilla
1/4 c. nuts

Preparation

Beat oil and sugar together.
Add 2 beaten eggs and 3 bananas; mash until creamy.
In separate bowl, sift flour, baking soda, baking powder and salt.
Add to the first mixture with milk and vanilla.
Beat well.
Stir in nuts.
Bake at 350\u00b0 in greased and floured loaf pan for 60 minutes.