Sour Cream Chocolate Frosting - cooking recipe

Ingredients

1 (6 oz.) pkg. semi-sweet chocolate
4 Tbsp. margarine
1/2 c. sour cream
1/4 tsp. salt
1 tsp. vanilla
2 1/2 to 2 3/4 c. sifted powdered sugar

Preparation

Melt margarine and chocolate in microwave 2 minutes on High. Remove and blend in sour cream, salt and vanilla.
Add sugar until spreading consistency.