Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 bell pepper, chopped
1 chopped onion
1/4 pkg. crackers
2 eggs
1 c. ketchup
salt and pepper
1 additional c. ketchup

Preparation

Combine all ingredients (except additonal ketchup); pour in a shallow pan.
Cover completely with additional ketchup.
Cook at 325\u00b0 for approximately 1 hour or until browned.
Drain juice; serve on platter.
Serves approximately 8.