Very Good Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 lb. ground pork
2 c. chopped bell peppers
1/2 c. chopped stuffed olives
1 c. chopped celery
2 c. chopped onion
2 tsp. salt
1 (4 oz.) can sliced mushrooms
1 can mushroom soup
1 can tomato sauce
1 (10 1/2 oz.) can condensed tomato soup
1 c. butter or margarine
1 (1 lb.) pkg. noodles

Preparation

In a large frypan, saute peppers, celery, onion and ground meat in butter.
Add salt.
Reduce heat; cook 5 minutes.
Stir in mushrooms, canned soup and sauces; cook 5 minutes.
Cook noodles by box directions; drain.
Turn noodles into a 14 x 10 x 2 1/2-inch roasting pan.
Add sauce mixture and gently mix.
Add grated cheese to top.
Bake at 350\u00b0 for about 35 minutes.