Triple Layer Cookie Bars - cooking recipe

Ingredients

1/2 c. margarine or butter
1 1/2 c. graham cracker crumbs
1 (7 oz.) pkg. flaked coconut (2 2/3 c.)
1 (14 oz.) can sweetened condensed milk
1 (12 oz.) pkg. semi-sweet chocolate chips
1/2 c. creamy peanut butter

Preparation

Preheat oven to 350\u00b0 (325\u00b0 for glass).
In 13 x 9-inch pan, melt margarine in oven.
Sprinkle crumbs evenly over margarine. Top evenly with coconut, then sweetened condensed milk.
Bake 25 minutes or until lightly browned.