Vegetable-Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can cream of chicken soup
1 can green beans
1 c. shredded cheese
1 qt. jar canned tomatoes, onions, zucchini and squash mixture

Preparation

Layer in casserole dish the ground beef on bottom, next green beans (diced).
Spread cream of chicken soup, then vegetable mixture, next sprinkle over Cheddar cheese.