Cheesed Grits - cooking recipe

Ingredients

1 c. grits
1 stick oleo
2 eggs
2 sticks sharp Cheddar cheese
red pepper and salt to taste

Preparation

Cook 1 cup grits as directed on package.
Add cheese, oleo, red pepper and salt.
Mix and let cool.
Beat 2 eggs, add to mixture and bake 1 hour at 325\u00b0.